Friday, June 13, 2008

Spicy Chicken Soft Tacos

This takes about 20 minutes from start to finish.

  • 2 Chicken breasts cut into strips
  • 1 pkg taco seasoning
  • 1/2 an onion cut into strips
  • 1 Tbsp butter
  • 1 Tbsp olive oil
To prepare meat filling, put butter into saute pan to melt, add oil once melted. Add onion strips and cook until almost done. Make sure they are still a little crispy, if cooked too long they almost disappear. Once onion are about done, add the chicken strips. Cook until almost done. Add taco seasoning and follow directions on the package.

While the chicken is cooking, prepare your toppings. I like to do fresh, diced jalapeno, spinach, salsa, cheese, tomatoes, and avocado.

Serve and enjoy!

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